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April 2009
Organics Have It Going On
Two scheduled workshops will tackle transitioning to ORGANIC production. If this is a change you're contemplating, plan to attend.
It is no secret that organic produce is gaining in popularity everyday. Store patrons are now requesting a variety of organic produce be made available at mom and pop grocery stores as well as the larger chains. Naturally, with an increase in demand, more Florida farmers are considering making the change to organics every year. The University of Florida, in conjunction with the Florida Organic Growers, are holding two important seminars for area producers considering making a transition to organic production. Organic farming practices, regulations, and organic farm plan development are among the topics on the seminar's agenda. The 2008 Farm Bill's financial incentives are also slated to be discussed. The first seminar will be held April 22 at the IFAS Extension in Homestead. Teresa Olcyzk can be reached at 305-248-3311 or email her at twol@ufl.edu to register or for more information. The following day, on April 23, the second seminar will be held at the UF/IFAS Southwest Florida Research and Education Center in Immokalee. Contact Gene McAvoy at 863-674-4092 or email Gene at gmcavoy@ufl.edu. for more information or to register. NOTE: Florida Certified Organic Growers and Consumers Inc. is accepting applications from certified organic growers and handlers in Florida who are requesting reimbursement of the cost of certification up to 75% or a maximum of $750. Reimbursement costs paid for certification between October 1, 2008 and September 30, 2009 will be issued until the funds are depleted on a first-come, first-served basis. October 15, 2009 is the deadline for submitting an application. Visit www.foginfo.org for more information.
